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Mushroom & Truffle Arancini Gluten Free

Our Gluten-Free Mushroom & Truffle Arancini pack features arancini handmade with a risotto using arborio rice with mushrooms and truffle, encased in a crispy, gluten-free crust. Perfect as an appetizer, snack, or side dish, these arancini deliver a rich and indulgent flavour in every bite.

Ingredients: Risotto Mushrooms, truffle and a gluten-free breadcrumb coating.

Filling: Savoury mushroom and truffle mixture.

Usage: Ideal as an appetizer, snack or side dish.

Packaging: 60 pieces per package.

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