Paccheri is a large, tube-shaped pasta traditionally used in southern Italy. Its size and shape are perfect for capturing rich, chunky sauces or for stuffing with fillings like ricotta or vegetables. Handmade from 100% Australian durum wheat semolina, this pasta maintains an excellent texture that complements a variety of sauces.
•Ingredients: Made with 100% Australian durum wheat semolina and eggs.
•Shape: Large tubes ideal for capturing sauces or stuffing.
•Usage: Perfect for hearty, chunky sauces or as stuffed pasta.
•Packaging: 3kg box.
