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Veal, Mushroom & Truffle Agnolotti

Half moon shape, Agnolotti is filled with a veal, mushrooms and truffle oil filling and enclosed in tender pasta, making it a perfect choice for gourmet meals at home.

•Ingredients: Made with 100% Australian premium flour and eggs.

•Filling: Meat and mushrooms mixture.

•Usage: Ideal for pairing with light  cream-based sauces.

•Packaging: 5kg box frozen.

•Allergens: Contains Wheat  & Eggs. May contain traces of dairy, nuts, & crustaceans.

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